How to make Wedang Ronde by yourself

Material:

* 300 grams of glutinous rice flour
* 200 grams of granulated sugar
* 2 stalks lemongrass
* 50 grams ginger
* 5 seed clove
* 1000 cc of water (for water ginger)
* 100 grams of roasted peanuts, crushed
How to Make:

* Knead sticky rice flour with hot water were gradually hinga dough can be formed. If desired, can be given coloring. Rounded shapes such as seeds marbles.
* Bring the water in a saucepan. Enter the sticky dots, cook until the sphere floats on the water signal is ripe. Lift.
* Boil the sugar with lemon grass, ginger, cloves and water to boil. Enter the round dots. Serve in cups or bowls, sprinkle with powdered peanuts.

Makes 5-6 cups